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Science and Professional Organizations

Alzheimer’s Association
American Academy of Family Physicians
American Cancer Society
American Council on Science and Health
American Diabetes Association
American Dietetic Association
American Heart Association
Asthma and Allergy Foundation of America
British Medical Journal (editorial)
Canadian Diabetes Association
Columbia University
Lupus Foundation of America
Massachusetts Institute of Technology
Mayo Clinic
Multiple Sclerosis Society of Canada
Multiple Sclerosis Foundation
National Cancer Institute
National Multiple Sclerosis Society
National Parkinson Foundation
The Nemours Foundation
U.K. Ministry of Agriculture, Fisheries and Food (MAFF)
U.S. Consumer Information Center
Science and Professional Organizations
   
American Diabetes Association

ADA states that there is no credible scientific evidence linking aspartame to any health-related problems for people with diabetes. ADA is the nation’s leading nonprofit health organization providing diabetes research, information and advocacy. Visit Web Site...

 
Massachusetts Institute of Technology

Scientists at MIT's Clinical Research Center conducted a study which concluded that aspartame is safe for the general population. MIT is known for its Nobel prize-winning staff and excellence in science and math. Visit Web Site...

More Support From Health Groups
Scientists Support Aspartame’s Safety


   

Scientists Support Aspartame’s Safety

"Aspartame consumed at daily doses equivalent to those contained in approximately 10L of aspartame-containing beverage is not associated with any significant changes in clinical measures or adverse experiences in healthy adults."

Dr. A.S. Leon et al, from their study, "Safety of Long-term Large Doses of Aspartame," published in the October 1989 Archives of Internal Medicine

"Doses of aspartame commonly found in beverages do not negatively influence mood or well being."

Dr. E.E.A. Pivonka et al, in their study, "Aspartame- or sugar-sweetened beverages: Effects on mood in young women," published in the February 1990 Journal of The American Dietetic Association

"It is my opinion that this entire issue aspartame's alleged effect on behavior long ago transcended any scientific base that might ever have supported it. Enough is enough; it is time to move on. There are simply too many substantive issues that await investigation in the area of nutrition and brain function to waste further effort being obsessive about something that isn't really there."

Dr. John D. Fernstrom, Department of Psychiatry, Pharmacology, and Behavioral Neuroscience, University of Pittsburgh, in a letter published in the American Journal of Clinical Nutrition, April 1987

Back to Main - Scientists Support Aspartame’s Safety

 

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