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Frequently Asked Questions about the Use of Aspartame in Low-Calorie Foods and Beverages

Click here for PDF version of the Aspartame FAQs

What is aspartame?
What is aspartame composed of?
Why is aspartame used?
What types of products contain aspartame?
How can you tell there is aspartame in a product?
Can aspartame be used in cooking or baking?
How do foods and beverages sweetened with aspartame fit into healthful eating?
Can aspartame help people lose weight?
Is aspartame safe?
Have other regulatory bodies reviewed aspartame's safety?
Have independent health organizations reviewed the safety of aspartame?
How was aspartame tested before it was approved for use in foods?
How is aspartame handled in the body?

What is methanol and is it a problem in consuming aspartame?

What is the Acceptable Daily Intake (ADI) of aspartame?

Is it safe to consume more aspartame than the ADI?

How much aspartame would a person have to consume to reach the ADI?

How much aspartame are people actually consuming?

How much aspartame are children consuming?

What is phenylketonuria (PKU) and why is there a statement regarding PKU on products sweetened with aspartame?

Can women who are pregnant or breastfeeding consume aspartame?

Can people with diabetes consume aspartame?

Does aspartame affect blood sugar control in people with diabetes?

Does aspartame cause adverse health effects?

Does aspartame cause allergic reactions?

Is there a relationship between aspartame and headaches?

Is aspartame safe for people with epilepsy?

Does aspartame cause changes in mood, thought processes or behavior?

Does aspartame affect children's behavior?

Does aspartame increase appetite or cause weight gain?

Is there any relationship between aspartame and cancer or brain tumors?

Can aspartame affect vision?

Is it true that aspartame is an "excitotoxin?"

Is there any truth to the negative information about aspartame on the Internet or in the media?

Is there a relationship between aspartame and multiple sclerosis?

Is there a relationship between aspartame and Parkinson's disease?

Is there a relationship between aspartame and Alzheimer's disease?

Is there a relationship between aspartame and lupus?

Is it safe to consume more aspartame than the ADI?

Yes. The ADI is an important regulatory concept, which is frequently misunderstood. The ADI is a conservative estimated safe exposure level, which anticipates continuous lifetime exposure. It should not be regarded as a specific point at which safety ends and possible health concerns begin. In fact, FDA has said it is not concerned that consumption occasionally may exceed the ADI.

How much aspartame would a person have to consume to reach the ADI?

A 150-pound adult would have to consume about 20 12-oz. diet carbonated soft drinks, or 33 8-oz. servings of powdered soft drink, or 42 4-oz. servings of gelatin, or 97 packets of tabletop sweetener each day to reach the ADI. A 50-pound child would have to consume about 6 12-oz. cans of carbonated beverage, or 11 8-oz. servings of powdered soft drink, or 14 4-oz. servings of gelatin, or 32 packets of tabletop sweetener each day to reach the ADI.

How much aspartame are people actually consuming?

Extensive market research has shown that aspartame consumption patterns for the general population and various subgroups are well below the ADI. Aspartame consumption by high-level consumers (90th percentile) in the general population, including children, is between 5% and 10% of the ADI. This means that 9 out of 10 people consume less than 10% of the ADI.

 

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